Tuesday, May 11, 2010

Food at home

I haven't updated in awhile so here are a few things I have recently made at home.


This is Chislic I made by marinating meat then grilling it on skewers like Kabobs with caramelized onions. It was very good.









This is a mixed fruist smoothie I made at home for my orientation class to write out a recipe for it.
Here is the recipe for it that I handed in. Its a really simple drink to make.



Mixed Fruit Smoothie

Yield: 4 Servings of fruit smoothie

Ingredients:

3 cups Mixed frozen fruit
1/2 cup Ice (crushed)
2 cups Orange juice
1tsp Vanilla
Whip cream (optional)

Instructions:

1. In blender blend frozen fruit, crushed ice, orange juice and vanilla.
2. Puree in blender about 1-2 minutes until mixture is smooth with little or no
fruit or ice chunks.
3. Pour smoothie in glasses and top with whip cream if desired.


Tip: If smoothie is too thick add orange juice, if smoothie is too thin add fruit to blender.


And this is a three tier chocolate chip pound cake with chocolate frosting covered with fondant that I made for my sister's 22nd birthday. I am pretty proud of it since this is the first time I ever used fondant. I actually bought plain white fondant already made in a box from Wilson's it isn't difficult to work with but, the fondant didn't taste very good.

Hopefully there will be more posts to come.

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